Kelp shrimp soup
- Retail: package 15 gr.
- Retail: 55 rubles (including VAT 10%)
Method of preparation: Pour 200 ml of boiling water over the contents of the bag, stir and leave under the lid for 5 minutes. The soup is ready to eat.
Kelp contains vitamins, macro- and microelements, including organic iodine, as well as alginates, fucoidan, laminarin, mannitol, glycine and the whole complex of essential amino acids, Omega-3, Omega-6, sterols, fiber and antioxidants.
Ingredients: natural dried seaweed (Japanese kelp), dried seafood (squid, shrimp, tuna), dried vegetables (carrots, green onions, onions), spices (salt).
Nutritional value per 100g of product: proteins - 64.1g, fats - 0.8g, carbohydrates - 6g
Energy value: 287 kcal - 1200 kJ
Expiration date 12 months from the date of manufacture.
Storage conditions: store in dry rooms at temperatures from 0°С to + 25°С
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